Industriel

Neu5Ac used to be purified from animal sources such as edible bird’s nest (Martin et al., 1977) or egg yolk (Koketsu et al., 1992). However the low sialic acid content of these materials resulted in a low overall production yield and precluded the development of an economically practical industrial process. Glycosidically bound, but not free, …

US20110165626A1 – High Yield Production of Sialic Acid (Neu5ac) by Fermentation – Google Patents Read More »

Same processing as talked about above, she adjusts her final alcohol content to roughly 30%. By starting with 60% alcohol for first extract then by adding in hot water extract. Our Double Liquid Extract Flavourings are alcohol based mostly and engineered in our labs in Australia and USA utilizing a novel double extraction course of, …

Six Days To A better Shiitake Mushroom Extract Powder Read More »